Swedish Meatballs

You are here Home  > Cooking  > Appetizers/Snacks/Sides >  Swedish Meatballs
Item image

INGREDIENTS:

12 oz bottle of Chili Sauce

1/4 Cup Ketchup

1/4 Cup of Grape Jelly or Current

1 & 1/2 Cups of Brown Sugar, packed

1 tsp of Lemon Juice

2-12 oz packages of frozen meatballs

DIRECTIONS:

In large 3 quart saucepan add all ingredients except the meatballs.  Cook the sauce until it is smooth (10-15 minutes) over med-low heat.  Add meatballs and cook over low heat for 35 minutes, covered.  Stir occasionally.  Re-warm in the over on 350.  ENJOY!

 

OneStopforMom

OneStopforMom

We have created this directory for Connecticut moms (and of course dads too!) and hope that you will share it with your friends and we will become your “one stop” search engine.

More Posts

Follow Me:
TwitterFacebookPinterestGoogle Plus


Comments are closed.